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His & Hers Couples Chocolate
Dark chocolate with natural libido-boosting adaptogens and erotic playing cards.
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Crafted by an artisan chocolatier, Forplay's His & Hers Couples Chocolates combine rich dark chocolate with natural adaptogens and botanicals and the effervescence of popping candy.
Couples Chocolate contains 3 intimate experiences:
3 His Chocolates with maca, fenugreek, korean ginseng extracts
3 Her Chocolates with ashwagandha, fenugreek, korean ginsengs extracts
6 Play Cards designed to inspire new erotic adventures
Forplay chocolates are specifically formulated to deliver a range of benefits, including:
Boosted libido, increased arousal, improved performance, and enhanced pleasure.
In addition, customers have shared further positive experiences, such as:
Less inhibition, greater desire to experiment, feeling more present and connected to their bodies.
How to use
- Plan your romantic date and let the excitement build.
- Savour your chocolate an hour prior to playtime, sparking a flame of desire.
- Set the mood with gourmet treats, soft lighting, candles and your favourite playlist.
- Enjoy your intimate adventure, starting with the Play Cards.
- Take time for aftercare – cuddle and share your most enjoyed moments.
How to use safely
- Usually, you'll feel the chocolate's effect within 1 hour after eating.
- The effect lasts 2–4 hours, but it can be different for everyone.
- For your safety, eat no more than 2 chocolates a day.
- If you're pregnant, breastfeeding, on medication, or have health issues, talk to your doctor first.
Full ingredients list
Her ingredients: Ecuadorian dark chocolate 62% (cacao mass, sugar, cacao butter), popping candy (sugar, maltose, carbon dioxide), her blend 5% (ashwagandha, fenugreek, korean ginseng), iron oxide E172, natural flavouring.
His ingredients: Ecuadorian dark chocolate 62% (cacao mass, sugar, cacao butter), popping candy (sugar, maltose, carbon dioxide), his blend 5% (maca, fenugreek, korean ginseng), iron oxide E172, natural flavouring.
The chocolates may contain traces of gluten, nuts, milk, sulphites, and soya.